Pork Tenderloin

The raspberry chipotle sauce adds a lot of flavor to the pork and can be added after cooking as well. I like to serve this over brown rice.

Ingredients
1 onion, chopped
2 tbs olive oil
2 cups baby carrots, sliced
2 cups new potatoes, quartered
1 pork tenderloin
1/4 cup raspberry chipotle sauce
salt and pepper to taste


Directions
Heat oven to 400 degrees. Season pork with salt and pepper and brown in oiled pan on stove on each side. Remove pork and add to casserole dish. Toss onions, carrots and potatoes in bowl and lightly coat with olive oil. Saute vegetables in the same pan used to sear pork until onions are tender. Add vegetables to pork in casserole dish. Pour raspberry chipotle sauce on top of pork and bake in oven until pork is done or about 45 minutes.